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1

Making sense of the “clean label” trends: A review of consumer food choice behavior and discussion of industry implications

Asioli, Daniele, Aschemann-Witzel, Jessica, Caputo, Vincenzina, Vecchio, Riccardo, Annunziata, Azzurra, Næs, Tormod, Varela, Paula

Journal:

Food Research International

Year:

2017

Language:

english

File:

PDF, 1.03 MB

english, 2017

2

Likelihood of buying healthy convenience food: An at-home testing procedure for ready-to-heat meals

Nina Veflen Olsen, Elena Menichelli, Oddvin Sørheim, Tormod Næs

Journal:

Food Quality and Preference

Year:

2012

Language:

english

File:

PDF, 474 KB

english, 2012

3

Canonical partial least squares—a unified PLS approach to classification and regression problems

Ulf G. Indahl, Kristian Hovde Liland, Tormod Næs

Journal:

Journal of Chemometrics

Year:

2009

Language:

english

File:

PDF, 303 KB

english, 2009

4

Analysing sensory panel performance in a proficiency test using the PanelCheck software

Oliver Tomic, Giorgio Luciano, Asgeir Nilsen, Grethe Hyldig, Kirsten Lorensen, Tormod Næs

Journal:

European Food Research and Technology

Year:

2010

Language:

english

File:

PDF, 975 KB

english, 2010

5

Young consumers’ preferences for water-saving wines: An experimental study

Pomarici, Eugenio, Asioli, Daniele, Vecchio, Riccardo, Næs, Tormod

Journal:

Wine Economics and Policy

Year:

2018

Language:

english

File:

PDF, 920 KB

english, 2018

6

Multivariate calibration. I. Concepts and distinctions

Harald Martens, Tormod Næs

Journal:

TrAC Trends in Analytical Chemistry

Year:

1984

Language:

english

File:

PDF, 807 KB

english, 1984

7

Classification trees in consumer studies for combining both product attributes and consumer preferences with additional consumer characteristics

Romano, Rosaria, Davino, Cristina, Næs, Tormod

Journal:

Food Quality and Preference

Year:

2014

Language:

english

File:

PDF, 737 KB

english, 2014

8

Handling individual differences between assessors in sensory profiling

Journal:

Food Quality and Preference

Year:

1990

Language:

english

File:

PDF, 1.11 MB

english, 1990

9

Analyzing Designed Experiments with Multiple Responses

Langsrud, Øyvind, J⊘rgensen, Kjetil, Ofstad, Ragni, Næs, Tormod

Journal:

Journal of Applied Statistics

Year:

2007

Language:

english

File:

PDF, 226 KB

english, 2007

10

A discussion of recent methodologies for combining sensory and extrinsic product properties in consumer studies

Asioli, Daniele, Varela, Paula, Hersleth, Margrethe, Almli, Valerie Lengard, Olsen, Nina Veflen, Næs, Tormod

Journal:

Food Quality and Preference

Year:

2016

Language:

english

File:

PDF, 586 KB

english, 2016

11

Application of sequential and orthogonalised-partial least squares (SO-PLS) regression to predict sensory properties of Cabernet Sauvignon wines from grape chemical composition

Niimi, Jun, Tomic, Oliver, Næs, Tormod, Jeffery, David W., Bastian, Susan E.P., Boss, Paul K.

Journal:

Year:

2018

Language:

english

File:

PDF, 792 KB

english, 2018

12

A unified description of classical classification methods for multicollinear data

Tormod Næs, Ulf Indahl

Journal:

Journal of Chemometrics

Year:

1998

Language:

english

File:

PDF, 217 KB

english, 1998

13

A unified framework for significance testing in fractional factorials

Øyvind Langsrud, Tormod Næs

Journal:

Computational Statistics & Data Analysis

Year:

1998

Language:

english

File:

PDF, 1.04 MB

english, 1998

14

The use of experimental design methodology and multivariate analysis to determine critical control points in a process

Narinder Singh Sahni, Tomas Isaksson, Tormod Næs

Journal:

Chemometrics and Intelligent Laboratory Systems

Year:

2001

Language:

english

File:

PDF, 205 KB

english, 2001

15

A comparison of methods for analyzing data from a three component mixture experiment in the presence of variation created by two process variables

Tormod Næs, Ellen Mosleth Færgestad, John Cornell

Journal:

Chemometrics and Intelligent Laboratory Systems

Year:

1998

Language:

english

File:

PDF, 702 KB

english, 1998

16

Color Evaluation in Raw, Baked and Smoked Flesh of Rainbow Trout (Onchorhynchus mykiss) Fed Astaxanthin or Canthaxanthin

GRETE SKREDE, TROND STOREBAKKEN, TORMOD NÆS

Journal:

Journal of Food Science

Year:

1990

Language:

english

File:

PDF, 701 KB

english, 1990

17

PERCEPTION OF CHEESE: A COMPARISON OF QUALITY SCORING, DESCRIPTIVE ANALYSIS AND CONSUMER RESPONSES

MARGRETHE HERSLETH, MARI AUSTVOLL ILSENG, MAGNI MARTENS, TORMOD NÆS

Journal:

Journal of Food Quality

Year:

2005

Language:

english

File:

PDF, 296 KB

english, 2005

18

The Effect of Multiplicative Scatter Correction (MSC) and Linearity Improvement in NIR Spectroscopy

Isaksson, Tomas, Næs, Tormod

Journal:

Applied Spectroscopy

Year:

1988

Language:

english

File:

PDF, 1.15 MB

english, 1988

19

Comparison of Methods for Transfer of Calibration Models in Near-Infared Spectroscopy: A Case Study Based on Correcting Path Length Differences Using Fiber-Optic Transmittance Probes in In-Line Near-Infrared Spectroscopy

Sahni, Narinder Singh, Isaksson, Tomas, Næs, Tormod

Journal:

Applied Spectroscopy

Year:

2005

Language:

english

File:

PDF, 100 KB

english, 2005

20

Measuring validity in sensory analysis

Per Lea, Marit Rødbotten, Tormod Næs

Journal:

Food Quality and Preference

Year:

1995

Language:

english

File:

PDF, 630 KB

english, 1995

21

Motivation for choice and healthiness perception of calorie-reduced dairy products. A cross-cultural study

Susanne Bølling Johansen, Tormod Næs, Margrethe Hersleth

Journal:

Year:

2011

Language:

english

File:

PDF, 480 KB

english, 2011

22

Consumers’ acceptance of innovations in traditional cheese. A comparative study in France and Norway

Valérie Lengard Almli, Tormod Næs, Géraldine Enderli, Claire Sulmont-Rossé, Sylvie Issanchou, Margrethe Hersleth

Journal:

Year:

2011

Language:

english

File:

PDF, 657 KB

english, 2011

23

Correcting for different use of the scale and the need for further analysis of individual differences in sensory analysis

Rosaria Romano, Per Bruun Brockhoff, Margrethe Hersleth, Oliver Tomic, Tormod Næs

Journal:

Food Quality and Preference

Year:

2008

Language:

english

File:

PDF, 373 KB

english, 2008

24

Identifying outlying assessors in sensory profiling using fuzzy clustering and multi-block methodology

Tobias Dahl, Tormod Næs

Journal:

Food Quality and Preference

Year:

2009

Language:

english

File:

PDF, 377 KB

english, 2009

25

General image and attribute perceptions of traditional food in six European countries

Valérie Lengard Almli, Wim Verbeke, Filiep Vanhonacker, Tormod Næs, Margrethe Hersleth

Journal:

Food Quality and Preference

Year:

2011

Language:

english

File:

PDF, 895 KB

english, 2011

26

Combining extrinsic and intrinsic information in consumer acceptance studies

Elena Menichelli, Nina Veflen Olsen, Christine Meyer, Tormod Næs

Journal:

Food Quality and Preference

Year:

2012

Language:

english

File:

PDF, 548 KB

english, 2012

27

Visualization of sensory profiling data for performance monitoring

Oliver Tomic, Asgeir Nilsen, Magni Martens, Tormod Næs

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2007

Language:

english

File:

PDF, 587 KB

english, 2007

28

Fixed or random assessors in sensory profiling?

Tormod Næs, Øyvind Langsrud

Journal:

Food Quality and Preference

Year:

1998

Language:

english

File:

PDF, 891 KB

english, 1998

29

Detecting individual differences among assessors and differences among replicates in sensory profiling

Journal:

Food Quality and Preference

Year:

1998

Language:

english

File:

PDF, 291 KB

english, 1998

30

Split-plot design for mixture experiments with process variables: A comparison of design strategies

Ingrid Måge, Tormod Næs

Journal:

Chemometrics and Intelligent Laboratory Systems

Year:

2005

Language:

english

File:

PDF, 251 KB

english, 2005

31

Preference mapping of salmon–sauce combinations: The influence of temporal properties

Morten T. Paulsen, Tormod Næs, Øydis Ueland, Elling-Olav Rukke, Margrethe Hersleth

Journal:

Food Quality and Preference

Year:

2013

Language:

english

File:

PDF, 969 KB

english, 2013

32

Interpretation, validation and segmentation of preference mapping models

Endrizzi, Isabella, Gasperi, Flavia, Rødbotten, Marit, Næs, Tormod

Journal:

Food Quality and Preference

Year:

2014

Language:

english

File:

PDF, 2.33 MB

english, 2014

33

SO-PLS as an exploratory tool for path modelling

Menichelli, Elena, Almøy, Trygve, Tomic, Oliver, Olsen, Nina Veflen, Næs, Tormod

Journal:

Food Quality and Preference

Year:

2014

Language:

english

File:

PDF, 1.41 MB

english, 2014

34

Strategies for Classification When Classes Arise from a Continuum

Mevik, Bjørn-Helge, Næs, Tormod

Journal:

Quality Engineering

Year:

2002

Language:

english

File:

PDF, 307 KB

english, 2002

35

Chemometrics in foodomics: Handling data structures from multiple analytical platforms

Skov, Thomas, Honoré, Anders H., Jensen, Henrik Max, Næs, Tormod, Engelsen, Søren B.

Journal:

TrAC Trends in Analytical Chemistry

Year:

2014

Language:

english

File:

PDF, 1.48 MB

english, 2014

36

Relevant Components in Regression

Tormod Næs and Inge S. Helland

Journal:

Scandinavian Journal of Statistics

Year:

1993

Language:

english

File:

PDF, 1.51 MB

english, 1993

37

Prediction of important sulphite pulp properties from near infrared spectra: a feasibility study and comparison of methods

Henriksen, Heidi, Næs, Tormod, Rødbotten, Rune, Aastveit, Are

Journal:

Journal of Near Infrared Spectroscopy

Year:

2004

Language:

english

File:

PDF, 189 KB

english, 2004

38

Projective mapping based on choice or preference: An affective approach to projective mapping

Varela, Paula, Berget, Ingunn, Hersleth, Margrethe, Carlehög, Mats, Asioli, Daniele, Næs, Tormod

Journal:

Food Research International

Year:

2017

Language:

english

File:

PDF, 961 KB

english, 2017

39

Cross-Validation and Leverage-Correction Revisited

Næs, Tormod, Ellekjær, Marit Risberg

Journal:

Year:

1993

Language:

english

File:

PDF, 731 KB

english, 1993

40

The Importance of Outlier Detection in NIR Spectroscopy

Næs, Tormod, Isaksson, Tomas

Journal:

Year:

1992

Language:

english

File:

PDF, 709 KB

english, 1992

41

Selection of Samples for Calibration

Næs, Tormod, Isaksson, Tomas

Journal:

Year:

1994

Language:

english

File:

PDF, 590 KB

english, 1994

42

Non-Linearity Problems in NIR Spectroscopy

Næs, Tormod, Isaksson, Tomas

Journal:

Year:

1993

Language:

english

File:

PDF, 712 KB

english, 1993

43

The flexibility of fuzzy clustering illustrated by examples

Tormod Næs, Bjørn-Helge Mevik

Journal:

Journal of Chemometrics

Year:

1999

Language:

english

File:

PDF, 67 KB

english, 1999

44

Optimising production cost and end-product quality when raw material quality is varying

Ingrid Måge, Tormod Næs

Journal:

Journal of Chemometrics

Year:

2007

Language:

english

File:

PDF, 244 KB

english, 2007

45

From dummy regression to prior probabilities in PLS-DA

Ulf G. Indahl, Harald Martens, Tormod Næs

Journal:

Journal of Chemometrics

Year:

2007

Language:

english

File:

PDF, 316 KB

english, 2007

46

Multi-way models for sensory profiling data

Rasmus Bro, El Mostafa Qannari, Henk A. L. Kiers, Tormod Næs, Michael Bom Frøst

Journal:

Journal of Chemometrics

Year:

2008

Language:

english

File:

PDF, 434 KB

english, 2008

47

Regression models with process variables and parallel blocks of raw material measurements

Ingrid Måge, Bjørn-Helge Mevik, Tormod Næs

Journal:

Journal of Chemometrics

Year:

2008

Language:

english

File:

PDF, 264 KB

english, 2008

48

The design of calibration in near infra-red reflectance analysis by clustering

Journal:

Journal of Chemometrics

Year:

1987

Language:

english

File:

PDF, 676 KB

english, 1987

49

Improved selectivity in spectroscopy by multivariate calibration

Harald Martens, Terje Karstang, Tormod Næs

Journal:

Journal of Chemometrics

Year:

1987

Language:

english

File:

PDF, 955 KB

english, 1987

50

Principal component regression in NIR analysis: Viewpoints, background details and selection of components

Tormod Næs, Harald Martens

Journal:

Journal of Chemometrics

Year:

1988

Language:

english

File:

PDF, 717 KB

english, 1988

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